Advantages of a wooden spoon

  • The feel of a wooden spoon is unsurpassed, especially if you have owned it for a long time. The handles are gently rounded which is perfect when making sauces or other dishes that involve alot of stirring. If it feels comfortable to use it making the experience of cooking pleasurable
  • Wood does not conduct heat, metal does. By using wood you will not burn yourself
  • Comfort, metal is stamped out of a press and can have sharp corners
  • Wood does not scratch the bottom of non stick pans, metal spoons over time can damage this resulting in additional expense in replacing these pans
  • Wood is non reactive, with some acidic dishes it can leave a metalic taste in the dish if using a metal alternative
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Cherry wood deep spoon small
This delightful spoon is ideal for desserts as the deep head allows you to scoop up a good mouthful!..
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Coffee Scoop Spoons
These wonderfully crafted spoons have a very deep rounded head to ensure you scoop up coffee, sugar,..
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Extra large ladle
This ladle is extra large for serving out your favourite soups, broths, stew to the whole family. ..
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This spoon is the ideal gift, with a handle that is 100cm long. ..
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